We would like to take the time to share with you the measures we have put in place while we operate at level 2. We take the safety of our customers, employees and suppliers very seriously and will be following the Ministry of Health guidelines. Along with our routine cleaning we are taking extra steps to sanitise all surfaces and increase the cleaning intervals of our premises.
Dining during Alert Level 2
During Alert Level 2 we are able to welcome our customers through our doors once again with dining restrictions in place. To book a table for 10 people or less please give us a call.
We will be following the below steps:
Between 14-21 May we can only serve alcohol to our customers who are there to dine, similar to trading on ANZAC day.
Our customers that are dining with us must be seated and served with a single staff member where ever possible.
Bookings will be accepted for a maximum of 10 people.
We will be following physical distancing between our staff and customers (minimum of 1 metre). Our table layout will reflect this.
A contact tracing register will be kept for all staff, customers and suppliers. This is in order to maintain records to enable contact tracing if required.
We will continue to offer takeaways via our seamless online ordering system. Simply make your selection, check out and choose your pick up time. Please have your confirmation email handy. When picking up your takeaways please ensure you abide by the physical distancing guidelines.
For everyone’s health and safety, if you are unwell or self isolating please stay at home. We ask that you please observe all signage and instructions from our staff when visiting our premises and maintain physical distancing at all times.
Thank you to all of you for your ongoing support, it is greatly appreciated.